The Nebraska MEP partners with the experienced expertise and premier facilities of the UNL Food Processing Center to provide food safety, product development and regulatory compliance to food manufacturers.
Services
- Food Safety Education
- Food Safety Management System Development and Implementation
- Food Safety Plan/HACCP Plan Review
- Food Safety Modernization Act (FSMA)
- Food Safety Certification Assistance
- Food Recall and Traceability
- Food Defense Plan
- Internal Audit
- GMP Inspection
- Root Cause Analysis and Corrective Action
- Crisis Management
- Manufacture Employee Trainings
- Document Management
